SALONE

Please enjoy the chef's special menu of the day.

2-3 dishes

Option: Add today's dolce for 660 yen. Please request the desired number of people at least one day in advance.

We can customize your order with your preferred ingredients for an additional charge (reservations required 3 days in advance).

(Example of a typical day's menu) Today's salad, pasta, soup, Wagyu beef stewed in salt and salsa verde, lamb and hummus, grilled organic vegetables, slaw and couscous, prosciutto and fruit, various bruschettas, lamb arrosticini, salt tripe, horse meat tartare, straw-grilled Wagyu beef tataki, rillettes, various stews, special bolognese, Kurobuta pork stewed in white wine, white bean and various tagliatas, bistecca, boiled octopus, seafood ragu linguine, Hokkaido sea urchin and caviar, conger eel and plum paste, freshly boiled Hokkaido snow crab herb salad, virgin oysters, matsutake mushrooms, clam risotto, seasonal seafood steamed in wine, bluefin tuna tartare, various carpaccio, fried seafood, etc.